Chicken Crescent Casserole - cooking recipe

Ingredients

3 c. chicken, cooked and cubed
1 can cream of chicken soup
1 can water chestnuts
1 (4 oz.) can mushrooms
1/2 c. celery
1/4 c. chopped onion
1/2 c. sour cream
crescent rolls
grated cheese
4 Tbsp. butter, melted

Preparation

Mix first
8 ingredients together and place in a baking dish. Lay crescent roll on top (rolled out flat to form rectangle). Cover with grated cheese.
Drizzle with butter.
Bake at 375\u00b0 for 20 to 25 minutes.