Chicken Tarragon - cooking recipe

Ingredients

4 chicken breasts
2 Tbsp. olive oil
2 Tbsp. butter
6 shallots
1/4 c. tarragon
salt and pepper
1 clove garlic, minced
1/2 c. heavy cream
1 (15 oz.) can chicken broth
1 Tbsp. cornstarch

Preparation

Cut chicken into strips.
Add oil and butter in frypan with shallots, garlic, salt and pepper and tarragon.
Cook until golden. Remove chicken.