Pineapple Cake - cooking recipe

Ingredients
    1 box yellow cake mix
    2 eggs
    1 tsp. vanilla flavoring
    1 (20 oz.) can crushed pineapple with juice
Preparation
    Mix all ingredients together with spoon, no mixer.
    Bake in greased and floured 9 x 13-inch pan for 45 minutes at 350\u00b0.

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