Pineapple Cake - cooking recipe
Ingredients
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1 box yellow cake mix
2 eggs
1 tsp. vanilla flavoring
1 (20 oz.) can crushed pineapple with juice
Preparation
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Mix all ingredients together with spoon, no mixer.
Bake in greased and floured 9 x 13-inch pan for 45 minutes at 350\u00b0.
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