Spicy Beans - cooking recipe

Ingredients

3 cans kidney beans
1 c. catsup
1 tsp. Tabasco sauce
4 slices bacon
dash of nutmeg
1 chopped onion
chopped green pepper
1 small can tomatoes
3/4 c. dark brown sugar

Preparation

Cut up bacon and put in bottom of baking dish.
Drain beans and combine with catsup, nutmeg and Tabasco sauce; put half of them on top of the bacon.
Sprinkle onion, green pepper and chopped tomatoes over the beans.
Pour the rest of the beans on top. Sprinkle with the brown sugar and bake at 350\u00b0 for an hour.