Hawaiian French Dressing - cooking recipe
Ingredients
-
1/4 c. pineapple juice
2 Tbsp. lemon juice
1/2 c. salad oil
1 tsp. sugar
1/2 tsp. salt
1/2 tsp. paprika
Preparation
-
Combine ingredients; chill.
Shake or beat thoroughly before serving.
This recipe is adapted for use with mixed fruit salads. Makes 7 to 8 cups.
Leave a comment