Logs - cooking recipe

Ingredients

1 c. crunchy peanut butter
2 c. powdered sugar, divided
1 c. Rice Krispies
1/4 c. water
flaked coconut

Preparation

Mix crunchy peanut butter with 1 cup of the powdered sugar. Add
Rice Krispies.
Shape into logs about finger size.
Make a glaze with remaining powdered sugar and water.
Bring to a boil and simmer.
When cooled a little, roll logs in glaze, then in flaked coconut; chill.
Makes about 3 1/2 dozen.