Yellow Squash Au Gratin - cooking recipe

Ingredients

5 c. squash, cut on bias into 1/4-inch thick ovals
1 c. chopped onion
salt and pepper
2 c. peeled red tomato chunks
1/4 tsp. thyme
1 Tbsp. olive oil
1 c. grated cheese

Preparation

Heat oil in skillet until almost smoking.
Add squash, salt, pepper and thyme.
Stir and cook for 2 minutes.
Add tomato and onion.
Cover and cook 5 minutes.
Sprinkle cheese on top.
Set pan in broiler 6 inches from heat.
Leave broiler door open and broil 5 minutes until brown on top.
Serves 4 or more.