Pie Crust - cooking recipe

Ingredients

1 tsp. sugar
1/2 tsp. salt
1/2 c. oil
5 Tbsp. water
2 c. flour

Preparation

Mix all together in a bowl.
Put on floured board.
Roll out to size needed.
Place in pie pan.
Bake at 375\u00b0 until done, about 15 minutes.