Holiday Pie - cooking recipe

Ingredients

8 oz. pkg. cream cheese
1/2 c. cherries, sliced
2 1/4 c. whipped cream
3/4 c. sugar
1/2 c. chopped nuts
1 graham cracker pie crust

Preparation

Mix cream cheese and 1 1/2 cups whipped cream.
Blend well. Mix in cherries, sugar and nuts.
Pour into graham cracker crust. Top with remaining whipped cream.
Freeze 1 hour before serving.