Eddy'S Oatmeal Patties - cooking recipe

Ingredients

4 Tbsp. milk
4 eggs
3/4 c. quick cooking oats
1 large onion, chopped
1/2 c. bread crumbs (2 slices)
1 tsp. salt
1 tsp. Sovex
1 tsp. McKay's seasoning (chicken or beef)

Preparation

Put everything in blender except oats and bread crumbs; whiz it up, including onion.
Measure patties by tablespoonful and fry in hot skillet.
Cover with Mushroom Gravy.