Homemade Lasagna - cooking recipe
Ingredients
-
1 large jar Prego
1 pkg. Cheddar cheese
1 pkg. Mozzarella cheese
1 or 2 cans mushrooms
1 lb. hamburger meat
1 box lasagna
Preparation
-
Boil lasagna with salt for 10 minutes.
Cook hamburger meat and drain, then put about 1 1/2 cups of Prego with hamburger until it boils.
After boiling, drain lasagna, then let it set in cold water.
Lay lasagna in pan.
First, a layer of lasagna; second, hamburger meat with Prego.
Third, a layer of both cheeses and the mushrooms, then repeat until finished.
Bake at 350\u00b0 for 10 to 15 minutes or until it bubbles.
Leave a comment