Sombrero Spread - cooking recipe
Ingredients
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1 lb. ground beef
1/2 chopped onion
1/4 chopped green pepper
1 garlic clove, minced
1 Tbsp. chili powder
1/2 tsp. cumin
2 Tbsp. catsup
1 (16 oz.) can refried beans
dash of Tabasco sauce
2 oz. sharp Cheddar
Preparation
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Brown beef and next 3 ingredients; drain.
Add next 4 ingredients.
Mash beans into mixture.
Heat, stirring often.
Add Tabasco.
Garnish with cheese.
Makes 3 1/2 cups for dipping with chips or crackers.
Won't last long.
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