Shrimp Noodle Bake - cooking recipe

Ingredients

1 lb. fresh peeled and deveined shrimp
1 c. sour cream
1/4 c. sliced green onion with 2-inches of green tops
1 tsp. seasoned salt
1/3 c. sliced black olives
1 (8 oz.) pack noodles, cooked and drained
1 can condensed cream of mushroom soup
1 tsp. dill weed
1 c. shredded Cheddar cheese

Preparation

Thaw shrimp, if frozen.
Cut in half lengthwise.
Combine noodles, sour cream, soup, onion, olives, dill, salt and half of the cheese; mix well.
Fold in shrimp.
Spoon into shallow 2-quart baking dish.
Cover with foil.
Bake at 350\u00b0 for 30 minutes. Uncover, then sprinkle with remaining cheese.
Return to oven about 15 minutes.
Serves 6.