Orange Salad - cooking recipe
Ingredients
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2 (3 oz) pkg. Orange jello
2 1/2 cup boiling water
1 (6 oz) can frozen orange juice
1 large can crushed pineapple
1 can drained mandarin oranges
Preparation
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Dissolve Jello in water.
Add frozen orange juice.
Let cool. Add pineapple and oranges.
Let set until firm (use 9 x 13 pan).
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