Orange Salad - cooking recipe

Ingredients
    2 (3 oz) pkg. Orange jello
    2 1/2 cup boiling water
    1 (6 oz) can frozen orange juice
    1 large can crushed pineapple
    1 can drained mandarin oranges
Preparation
    Dissolve Jello in water.
    Add frozen orange juice.
    Let cool. Add pineapple and oranges.
    Let set until firm (use 9 x 13 pan).

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