Strawberry Graham Dessert - cooking recipe

Ingredients

1 c. graham cracker crumbs
2 Tbsp. butter or margarine, melted
1 pkg. (3 oz.) strawberry Jell-O
1 c. boiling water
1 pkg. (16 oz.) frozen, sweetened sliced strawberries, thawed
1 Tbsp. lemon juice
4 oz. cream cheese, softened
1/2 c. powdered sugar
1 tsp. vanilla
dash of salt
1 c. whipping cream, whipped (or use Cool Whip)
fresh strawberries, optional

Preparation

In small bowl, combine cracker crumbs and butter; set aside 1 Tbsp. for topping.
Press remaining crumb mixture into 8 inch square pan.
Bake at 325\u00b0 for 10 to 14 minutes, until golden brown.
Cool.