Pineapple And Cheese Salad - cooking recipe
Ingredients
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2 c. diced American processed cheese
1 c. crushed pineapple
1 c. pineapple tidbits
1/2 c. sugar
1 egg
2 Tbsp. flour
Preparation
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Drain pineapple; let set overnight. Mix sugar and flour together. Stir in egg. In a saucepan, bring pineapple juice to a boil over medium heat. Slowly now, add egg, sugar and flour. Cook until thickened, stirring constantly. Remove from heat and stir in pineapple, then stir in cheese.
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