Pineapple And Cheese Salad - cooking recipe

Ingredients
    2 c. diced American processed cheese
    1 c. crushed pineapple
    1 c. pineapple tidbits
    1/2 c. sugar
    1 egg
    2 Tbsp. flour
Preparation
    Drain pineapple; let set overnight. Mix sugar and flour together. Stir in egg. In a saucepan, bring pineapple juice to a boil over medium heat. Slowly now, add egg, sugar and flour. Cook until thickened, stirring constantly. Remove from heat and stir in pineapple, then stir in cheese.

Leave a comment