Hummingbird Cake - cooking recipe

Ingredients

3 c. self-rising flour
2 c. sugar
1 tsp. cinnamon
3 eggs
1 1/2 c. oil
1 (8 oz.) can crushed pineapple
1 1/2 tsp. vanilla
2 c. mashed bananas

Preparation

Mix dry ingredients.
Add eggs, oil and other ingredients. Bake at 350\u00b0
for 30 minutes or until done.