Marinated Chicken Breasts - cooking recipe

Ingredients
    12 chicken breasts (6 whole breasts)
    2 c. sour cream
    1/4 c. lemon juice
    4 tsp. Worcestershire sauce
    4 tsp. celery seed (start with 3)
    2 tsp. paprika
    4 cloves chopped garlic
    1/2 tsp. pepper
    bread crumbs
    1/2 c. melted butter
Preparation
    Mix together sour cream, lemon juice, Worcestershire sauce, celery seed, paprika, garlic and pepper. Stir chicken breast into bowl of marinade; coat well. Marinate overnight.

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