Marinated Chicken Breasts - cooking recipe
Ingredients
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12 chicken breasts (6 whole breasts)
2 c. sour cream
1/4 c. lemon juice
4 tsp. Worcestershire sauce
4 tsp. celery seed (start with 3)
2 tsp. paprika
4 cloves chopped garlic
1/2 tsp. pepper
bread crumbs
1/2 c. melted butter
Preparation
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Mix together sour cream, lemon juice, Worcestershire sauce, celery seed, paprika, garlic and pepper. Stir chicken breast into bowl of marinade; coat well. Marinate overnight.
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