Date Raisin Bran Muffins - cooking recipe
Ingredients
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1 (15 oz.) pkg. Raisin Bran flakes
5 c. flour
2 1/2 to 3 c. sugar
5 tsp. baking soda
2 tsp. salt
1 qt. buttermilk
1 c. vegetable oil
4 unbeaten eggs
1 (8 oz.) pkg. chopped dates
1/2 or 1 c. chopped nuts
Preparation
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In large bowl, put in Raisin Bran flakes and pour buttermilk over flakes; let stand 10 to 15 minutes.
Combine rest of ingredients; mix until well blended.
Fill muffin cups quite full. Bake at 400\u00b0 for 20 minutes.
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