Pecan Delight Dessert - cooking recipe

Ingredients
    1 1/2 c. flour
    1/4 tsp. salt
    3/4 c. margarine, softened
    2/3 c. chopped pecans
    8 oz. cream cheese, softened
    1 c. confectioners sugar
    8 oz. Cool Whip
    2 boxes butter pecan instant pudding
    3 c. milk
Preparation
    Mix together the flour, salt, margarine and 1/3 cup pecans. Pat into bottom of a 9 x 13-inch pan.
    Bake at 325\u00b0 for 25 minutes.
    Cool.

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