Pecan Delight Dessert - cooking recipe
Ingredients
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1 1/2 c. flour
1/4 tsp. salt
3/4 c. margarine, softened
2/3 c. chopped pecans
8 oz. cream cheese, softened
1 c. confectioners sugar
8 oz. Cool Whip
2 boxes butter pecan instant pudding
3 c. milk
Preparation
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Mix together the flour, salt, margarine and 1/3 cup pecans. Pat into bottom of a 9 x 13-inch pan.
Bake at 325\u00b0 for 25 minutes.
Cool.
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