Broccoli-Rice-Cheese Casserole - cooking recipe

Ingredients
    1 pkg. frozen chopped broccoli
    1 c. rice (uncooked)
    1 can cream of mushroom or chicken soup
    8 oz. Cheddar cheese
Preparation
    Mix cooked rice, can of cream of mushroom or chicken soup, 4 ounces Cheddar cheese and cooked broccoli.
    Pour into remaining dish; top with remaining cheese.
    Bake at 350\u00b0 for about 20 minutes, until cheese is melted.

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