Broccoli-Rice-Cheese Casserole - cooking recipe
Ingredients
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1 pkg. frozen chopped broccoli
1 c. rice (uncooked)
1 can cream of mushroom or chicken soup
8 oz. Cheddar cheese
Preparation
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Mix cooked rice, can of cream of mushroom or chicken soup, 4 ounces Cheddar cheese and cooked broccoli.
Pour into remaining dish; top with remaining cheese.
Bake at 350\u00b0 for about 20 minutes, until cheese is melted.
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