Shrimp Dip - cooking recipe

Ingredients

1 (8 oz.) cream cheese
4 Tbsp. mayonnaise
dab of milk
white pepper
chives (for color)
1 (24 oz.) sour cream
grated onion
dab of lemon juice
salt to taste
2 to 3 cans shrimp

Preparation

Mix well and refrigerate one hour.