Broccoli Casserole - cooking recipe

Ingredients

1 large pkg. frozen broccoli
1/4 block Velveeta cheese
1 stick butter
1 pkg. Hi-Ho crackers

Preparation

Cook broccoli until tender, drain.
Cut up cheese and add to broccoli.
Heat over low heat until it melts.
Pour into casserole dish.
In skillet melt butter and crumble crackers into this. Then place crackers on top of broccoli.
Bake until bubbly in 450\u00b0 oven or until brown on top.