Salad Dressing I - cooking recipe

Ingredients

1/2 c. sugar
4 Tbsp. flour
1 tsp. dry mustard
1 tsp. salt
2 eggs or 3 egg yolks
1 c. vinegar (4%; if 5% add 1 Tbsp. water)
1/2 c. hot water
1 small can milk

Preparation

Bring
to a boil the vinegar and water.
Add milk and bring back to a boil.