Cindy'S Incredible Fudge - cooking recipe

Ingredients
    8 oz. Velveeta cheese
    1 c. oleo
    5 c. powdered sugar
    1 c. cocoa
    1 Tbsp. vanilla
    1 c. nuts
Preparation
    Butter 9 x 13-inch pan.
    Melt cheese and butter until smooth. Remove from heat.
    Add sugar, cocoa and vanilla and mix well. Stir in nuts.
    Spread in pan.
    Chill until firm.
    Cut into squares.

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