Cindy'S Incredible Fudge - cooking recipe
Ingredients
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8 oz. Velveeta cheese
1 c. oleo
5 c. powdered sugar
1 c. cocoa
1 Tbsp. vanilla
1 c. nuts
Preparation
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Butter 9 x 13-inch pan.
Melt cheese and butter until smooth. Remove from heat.
Add sugar, cocoa and vanilla and mix well. Stir in nuts.
Spread in pan.
Chill until firm.
Cut into squares.
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