Rancherittos - cooking recipe

Ingredients
    1 c. corn oil
    2 tsp. dill weed
    2 tsp. lemon pepper
    1 envelope Ranch dressing mix
    1 (16 oz.) pkg. cheese crackers
    1 (16 oz.) pkg. wheat crackers
    1 (12 oz.) pkg. pretzels
Preparation
    Combine oil, dill weed, lemon pepper and Ranch dressing mix in a small bowl.
    Mix well.
    Pour mixture over crackers and pretzels; toss to coat well.
    Microwave on High for 5 minutes, stirring after 3 minutes. Cool to room temperature. Store in airtight container.
    Yields 3 pounds.

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