Rancherittos - cooking recipe
Ingredients
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1 c. corn oil
2 tsp. dill weed
2 tsp. lemon pepper
1 envelope Ranch dressing mix
1 (16 oz.) pkg. cheese crackers
1 (16 oz.) pkg. wheat crackers
1 (12 oz.) pkg. pretzels
Preparation
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Combine oil, dill weed, lemon pepper and Ranch dressing mix in a small bowl.
Mix well.
Pour mixture over crackers and pretzels; toss to coat well.
Microwave on High for 5 minutes, stirring after 3 minutes. Cool to room temperature. Store in airtight container.
Yields 3 pounds.
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