Taco Soup - cooking recipe

Ingredients
    1 lb. ground beef
    1 onion, minced
    1 pkg. Ranch Style dressing mix
    1 pkg. taco seasoning mix
    1 c. water
    2 (14.5 oz.) cans diced tomatoes with green chilies
    2 (15 oz.) cans pinto beans
    1 (15 oz.) can black beans
    1 (15 oz.) can cream-style corn
Preparation
    Brown beef and onions in a medium size pot. Drain thoroughly. Add remaining ingredients and simmer for 25 minutes before serving. Garnish with sour cream, black olives and parsley flakes. Serve with tortilla chips.

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