Taco Soup - cooking recipe
Ingredients
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1 lb. ground beef
1 onion, minced
1 pkg. Ranch Style dressing mix
1 pkg. taco seasoning mix
1 c. water
2 (14.5 oz.) cans diced tomatoes with green chilies
2 (15 oz.) cans pinto beans
1 (15 oz.) can black beans
1 (15 oz.) can cream-style corn
Preparation
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Brown beef and onions in a medium size pot. Drain thoroughly. Add remaining ingredients and simmer for 25 minutes before serving. Garnish with sour cream, black olives and parsley flakes. Serve with tortilla chips.
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