Philly Steak Sandwich - cooking recipe

Ingredients

green pepper and onions, julienned
olive oil
1 to 1 1/2 lb. round steak
butter
2 c. Mozzarella cheese, shredded

Preparation

Put the pepper and onions in frying pan with olive oil. Season, tenderize and cut up steak.
Fry in pan of butter; drain grease off meat.
Veggies go on top of meat.
Put the shredded cheese over top; cover to steam.