Oatmeal Cookies - cooking recipe

Ingredients

2 c. raw oats
2 c. all-purpose flour
1 c. shortening
2 eggs
1 c. sugar
1/4 c. water
1 c. raisins
1 c. pecans
1 c. coconut (optional)
1 tsp. baking soda, mixed in flour

Preparation

Cream shortening and sugar; add eggs, vanilla and flour along with remaining ingredients.
Drop by rounded teaspoonfuls on lightly greased or sprayed baking sheet.
Flatten with bottom of glass.
Bake at 375\u00b0 but watch closely.
These cookies burn easily.