Rum Balls - cooking recipe

Ingredients

2 1/2 c. finely crushed vanilla wafers
2 Tbsp. cocoa powder
1/4 c. rum
1 c. powdered sugar
1/2 c. walnuts or pecans
1/4 c. light corn syrup or honey

Preparation

Mix wafers, sugar, cocoa powder and nuts.
Stir in rum and syrup.
If necessary, add water to 1 to 1/4 teaspoon.
Form small balls.
Roll in powdered or granulated sugar.