Aunt Ila Hemphill'S Veg-All Casserole - cooking recipe

Ingredients

2 (16 oz.) cans Veg-All (drain 1)
1 can cream of chicken soup
1/2 c. chopped onions
1 c. chopped celery
1 c. mayonnaise

Preparation

Mix; cook 30 minutes.
Top with 1 package soda crackers, crumbled.
Slice 1 stick margarine; arrange on top.
Return to oven and brown (about 10 minutes).