Thirty Day Salad - cooking recipe

Ingredients

1 large head cabbage, chopped or sliced fine
2 green sweet peppers, chopped or sliced fine
1 red sweet pepper, chopped or sliced fine
8 sticks celery, chopped or sliced fine
3 medium sweet onions, chopped or sliced fine
1 tsp. salt
1 c. vinegar
1 c. sugar
1/2 c. water
1 tsp. celery seed
1 tsp. mustard seed

Preparation

Bring last five ingredients to boil.
Cool and pour over chopped vegetables.
Good as salad or on hot dogs.