Cool Corn Casserole - cooking recipe

Ingredients
    2 cans whole kernel corn, drained
    1/2 c. onion, chopped
    1/2 c. celery, chopped
    1/2 c. bell peppers
    1 large jar pimento
    small size Fritos
    Hellmann's mayonnaise
Preparation
    Combine all vegetables and moisten with mayonnaise.
    Crumble Fritos and pour on top before serving.

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