Baked Spaghetti - cooking recipe

Ingredients

1 lb. ground beef
1 (12 oz.) pkg. spaghetti
1 jar spaghetti sauce
1/2 c. green pepper, chopped
1/2 c. chopped onions
1 c. Cheddar cheese
1 c. Mozzarella cheese
1/2 c. Parmesan cheese

Preparation

Brown and drain ground beef.
Cook and drain spaghetti.
Add onions, peppers and sauce to ground beef.
Simmer for 15 minutes.