Chicken With Dumplings - cooking recipe

Ingredients

whole chicken
2 or 3 chicken bouillon cubes
salt and pepper to taste

Preparation

Boil whole chicken until tender.
Save broth.
Add 2 or 3 chicken bouillon cubes to broth for extra flavor.
Debone chicken and put meat back in broth.
Cook on medium heat while preparing dumplings.
Salt and pepper to taste.