Dump Cake - cooking recipe

Ingredients

2 c. flour
2 c. sugar
6 eggs
1 1/2 tsp. vanilla
1 c. Crisco oil
2 Tbsp. butter flavoring
1 tsp. salt

Preparation

Mix all together and pour into greased and floured tube pan. Bake at 375\u00b0 for 1 hour.