Cream Cheese Pie - cooking recipe

Ingredients

1 c. Sugar
3 Eggs
1 c. Milk
1/3 c. melted Butter
1 tbsp. Flour
Dash of Salt
1/2 tsp. Vanilla
3 oz. Cream Cheese, softened

Preparation

Mix all ingredients in blender.
Pour into 9 in. unbaked deep dish pie shell.
Bake in 400 degree oven for 10 minutes.
Reduce heat in oven to 350 degrees.
Bake 30 minutes or until golden brown on top.