Mustard Chicken - cooking recipe

Ingredients

4 skinless chicken breasts
1/4 c. Parmesan cheese
1/2 c. mayo (not salad dressing)
2 Tbsp. mustard
2/3 c. corn flakes or more

Preparation

Combine Parmesan cheese, mustard and mayo.
Coat in corn flakes.
Place on \"Pam\" coated pan.
Bake at 400\u00b0 for 30 minutes or until tender.
Doubles easily!