Hamburger Corn Casserole - cooking recipe

Ingredients

1 1/2 lb. ground beef
1 c. chopped onion
1 (12 oz.) can corn, drained
1 can cream of chicken soup
1 can cream of mushroom soup
1 c. dairy sour cream
1/4 c. chopped pimento
3/4 tsp. salt
1/2 tsp. Accent
1/4 tsp. pepper
3 c. medium noodles, cooked and drained

Preparation

Lightly brown ground beef.
Add onion and cook until tender. Add soups, corn, sour cream, chopped pimento, salt, Accent and pepper.
Mix well.
Stir in noodles.
Pour into 2-quart casserole. Bake in 350\u00b0
oven for 30 minutes or until hot.