Sweet And Sour Chicken Wings - cooking recipe

Ingredients

2 lb. chicken wings
corn oil
1/2 c. vinegar
1/2 c. water
1/2 c. catsup
1/2 c. sugar
salt to taste
1 tsp. soy sauce
1 Tbsp. cornstarch

Preparation

Fry chicken wings in as small amount of oil as possible until browned and tender.
Remove; drain on paper towels.