Sugarless Apple Pie - cooking recipe

Ingredients

9-inch unbaked pie shell
4 c. peeled, sliced apples
12 oz. can Shasta diet red apple soda
1/2 tsp. cinnamon
pinch of salt
2 tsp. lemon juice
3 Tbsp. butter
2 Tbsp. cornstarch
whipped cream or ice cream or sliced Cheddar cheese

Preparation

Preheat oven to 350\u00b0.
Melt butter in saucepan.
Add cornstarch and diet soda.
Cook over medium heat until mixtures comes to a boil.
Add apples, spices and lemon juice.
Bring to a second boil.
Pour into pastry shell.
Bake for about 45 minutes. Serve with whipped cream, ice cream or cheese.