Beer Loaf Cake - cooking recipe

Ingredients
    2 c. brown sugar
    1 c. Crisco
    2 eggs, beaten
    1 tsp. cinnamon
    1/2 tsp. allspice
    1/2 tsp. cloves
    3 c. sifted flour
    2 tsp. soda
    1/2 tsp. salt
    1 (12 oz.) can beer
Preparation
    Cream sugar and Crisco.
    Stir in eggs.
    In another bowl, sift flour, spices, soda and salt.
    Add flour and beer alternately to sugar mixture, starting and ending with flour.
    Bake in a greased and floured Bundt pan.
    Bake at 350\u00b0 for about 1 hour or until done.

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