Million Dollar Pie - cooking recipe

Ingredients

1/3 c. lemon juice
1 can Eagle Brand milk
1 can crushed, drained pineapple (small)
1 small carton Cool Whip
3/4 c. chopped pecans
3/4 c. coconut

Preparation

Blend lemon juice and Eagle Brand milk.
Add crushed pineapple and nuts.
Blend well.
Stir in Cool Whip.
Pour into baked or graham cracker crust.
Chill for approximately 2 hours.