Sweet Spiced Pecans - cooking recipe

Ingredients
    2 egg whites
    1 c. sugar
    1 tsp. salt
    1 lb. pecans, halved
    1 tsp. cinnamon
Preparation
    Beat egg whites until foamy, but not stiff.
    Add sugar, cinnamon and salt.
    Mix well.
    Add pecans.
    Spread on cookie sheet.
    Bake at 250\u00b0 for 1 hour, stirring every 15 minutes.

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