Sweet Spiced Pecans - cooking recipe
Ingredients
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2 egg whites
1 c. sugar
1 tsp. salt
1 lb. pecans, halved
1 tsp. cinnamon
Preparation
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Beat egg whites until foamy, but not stiff.
Add sugar, cinnamon and salt.
Mix well.
Add pecans.
Spread on cookie sheet.
Bake at 250\u00b0 for 1 hour, stirring every 15 minutes.
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