Sweet Potato Casserole - cooking recipe

Ingredients

1 (No. 2) can sweet potatoes, drained and mashed
1/2 stick butter or margarine, melted
2 eggs, beaten
1 c. light corn syrup
1/2 c. sugar
1 c. sugar
1/2 stick butter or margarine
1/3 c. flour
1/2 c. nuts

Preparation

Bake at 350\u00b0 until brown.