Strawberry Pie - cooking recipe

Ingredients
    1 (10-inch) baked pie shell
    1 c. crushed strawberries
    1 c. sugar
    1 Tbsp. cornstarch
    whole fresh strawberries
Preparation
    Mix crushed strawberries, sugar and cornstarch, then boil until transparent.
    (It will take just a few minutes.) Fill baked pie shell with whole fresh strawberries.
    Pour the hot strawberry syrup over the berries and chill.
    Makes 1 (10-inch) pie or 8 servings.

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