Strawberry Pie - cooking recipe
Ingredients
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1 (10-inch) baked pie shell
1 c. crushed strawberries
1 c. sugar
1 Tbsp. cornstarch
whole fresh strawberries
Preparation
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Mix crushed strawberries, sugar and cornstarch, then boil until transparent.
(It will take just a few minutes.) Fill baked pie shell with whole fresh strawberries.
Pour the hot strawberry syrup over the berries and chill.
Makes 1 (10-inch) pie or 8 servings.
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