Chicken Breasts And Sour Cream - cooking recipe

Ingredients

4 Tbsp. flour
1/2 pt. sour cream
1 can cream of mushroom soup
1 c. white wine or sherry
2 split chicken breasts
garlic salt, basil and oregano to taste

Preparation

Mix flour with sour cream.
Combine with all other ingredients except chicken.
Place chicken in a baking dish and pour the mixture over them.
Bake at 350\u00b0 for 1 1/2 hours.