Tempah-Popcorn Rice - cooking recipe

Ingredients

2 c. popcorn rice
4 c. water
2 Vegex cubes
1 pkg. soy tempah
1 onion, finely chopped
6 cloves garlic, finely chopped
1/4 c. soy sauce
1/4 c. olive oil
1 red pepper, chopped
1 green pepper, chopped
2 small carrots, chopped
black olives, chopped
10 to 12 sun-dried tomatoes, soaked

Preparation

Boil water with Vegex.
Add rice.
Reduce heat.
Cook until water is absorbed and rice is tender; set aside.