Aunt Ola'S Chicken Casserole - cooking recipe

Ingredients

2 c. cooked chicken breasts, diced
2 c. celery, finely chopped
1/2 c. cracker crumbs
1 can cream of chicken soup
1/2 c. mayonnaise
1 tsp. grated onion
2 boiled eggs, chopped
1/2 c. slivered, toasted almonds

Preparation

Mix all ingredients together, except corn flake crumbs, and pour in buttered casserole.
Sprinkle corn flakes on top.
Bake at 350\u00b0 for 25 to 30 minutes.