Sonny'S Fruitcake - cooking recipe

Ingredients

2 1/2 c. sifted flour
1 (28 oz.) jar None Such mincemeat
1 tsp. baking soda
1 can Eagle condensed milk
2 eggs, slightly beaten
2 c. (1 lb.) mixed candied fruit
1 c. walnuts

Preparation

Butter a 9-inch tube pan.
Line with waxed paper; butter again.
Sift flour and baking soda.
Combine eggs, mincemeat, milk, fruit and nuts.
Fold in dry ingredients.
Pour in pan. Bake at 300\u00b0 for 2 hours until center springs back and top is golden.
Cool.
Turn out and remove paper.